A La Carte Menu

The Island Restaurant

A La Carte Menu

 

La Carte Menu page 2

 

Dinner Menu

 

Chicken Schnitzels – All Served with Steak House Fries and fresh Garden Salad
Plain Schnitzel $17.00
Freshly Crumbed Chicken Breast Schnitzel with Your Choice of Sauce.
Chicken Parmigana $21.00
Freshly crumbed chicken Breast lightly fried & topped with Napolitano Sauce and Melted cheese.
Carbonara Schnitzel $22.00
Freshly Crumbed Chicken Breast lightly fried and topped with Creamy Bacon and Mushroom Sauce.
Chicken Surf & Turf $26.50
Crumbed Chicken Breast Schnitzel Surf and Turf includes Creamy Garlic Prawns and Calamari rings.
 Hawaiian  $22.00
Freshly Crumbed  Chicken breast with Nap sauce, bacon, pineapple & cheese.
Double Decker $36.00
Stack of schnitzel, sauce, bacon, cheese, schnitzel, sauce, bacon and MORE cheese!

 

 

Steak - All Served with Steak House Fries and fresh Garden Salad.
350g T-bone Steak $24.50
Tasty Tender T-bone Steak Cooked to your liking and Topped with your choice of sauce.
320g Scotch Fillet $32.50
Beautifully Tender Scotch Fillet Steak Cooked To your liking and Topped with your
choice of sauce.
320g Porterhouse  $27.50
Yummy Tender Porterhouse Cooked to your liking and Topped with your choice of sauce
+ Surf & Turf +$9.50
Replace your sauce with Creamy Garlic Prawns & crumbed Calamari

 

Seafood
Fisherman’s Catch $27.00
Beer Battered Flathead, Prawn Twisters, Crumbed Calamari, Prawn cutlet, Salt & Pepper Calamari, Crunchy chips, fresh Garden Salad, Tartare and Lemon.
Flathead Fillets $19.50
Fresh Fillets Battered or Grilled served With Crunchy steakhouse fries and Salad.
Garlic Prawns (E)$19.00
(M)24.00
Creamy Garlic prawns Tossed Served with Jasmine Rice and fresh Garden salad.
Coconut Chilli Prawns (E)$20.00(M)$25.00
Coconut infused creamy prawns with a touch of chilli& garlic , jasmine rice & garden salad
Crispy Skin Atlantic Salmon 26.50
 Pan seared Atlantic salmon drizzled with garlic aioli, chips, garden salad & lemon